Sanchoku Wagyu Tenderloin MB 4-5 (2.5kg) Halal
The most sought after cut from the most luxurious breed of beef. Wagyu tenderloin is elegant and makes the finest meal you can offer family and friends. The whole tenderloin makes a perfect centerpiece for every occasion, because it's easy to roast, slice and serve. Australian Wagyu whole tenderloin offers everyone an exquisite eating experience which is Incomparable quality and flavor.
Sanchoku is a Japanese philosophy which follows the principle of produce being “direct from the source”. The long 300+ day grain feeding program of this Wagyu beef ensures a deliciously rich and buttery flavour and is one of the leading reasons why Sanchoku Wagyu can be found on some of the best menus in Singapore and afar.
SANCHOKU Wagyu is sourced from the finest Japanese Wagyu genetics available. The Sanchoku Wagyu is based on the Japanese philosophy that says the best produce comes direct from the source. Our Sanchoku brand encompasses this and offers exceptional Wagyu with premium flavour and marbling. Cattle are raised on pristine pastures for the majority of their lives before being finished on a customized feed ration.
Sanchoku Wagyu Tenderloin MB 4-5 (2.5kg) Halal
