Best Italian Panettone Limoncello hand wrapped 750gm

Panettone that filled with Limoncello cream, with candied lemon peels, without sultanas. A naturally leavened oven baked product and nicely hand-wrapped in elegant paper.

The Panettone Chiostro di Saronno is produced according to the traditional recipe, through a slow and natural leavening and all ingredients, from flour to milk, eggs to butter, candied fruit to yeast, are of natural origin strictly genuine.

With it's characteristic shape, Panettone is the specialty Christmas cake of Milan. It is a type of Italian sweet bread specially prepared and enjoyed for Christmas and New Year.