Savel

Savel

Founded by Gabriel Léon, master poultry farmer since 1968, SAVEL has been able to adapt its development to the lifestyles of French and international consumers, while respecting the art of the trade and the traditions of the sector.

SAVEL guarantees total food safety on all of its products and makes sure to respect its commitments with the aim of producing poultry of superior quality, all year round, in order to satisfy every consumer need, from whole poultry to cut or more elaborate products.

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