Chestnut Hummus Recipe

Chestnut Hummus Recipe

Easy - 10 Min

  • style Dish type: Vegeterian
  • poll Difficulty: Easy
  • access_time Preparation time: 10 min
  • timer Cooking time: 0 min
  • place Region: Middle East
  • euro_symbol Cost: RM392.50

Recipe offered by Classic Deli. Thanks to him!



  • 1 Lemon
  • 1 Garlic glove
  • 200g Cooked chestnuts PON-00400
  • 20cl Soy milk
  • 2 tbsp Tahini
  • ½ tsp Curry powder
  • ½ tsp Cumin
  • 1 tsp Mustard
  • 1 tbsp Oil
  • Toasted French bread

Step By Step

Step 1 : Juice the lemon. Peel the garlic clove, cut in half and remove the germ.

Step 2 : Put all ingredients in a liquidizer and blend until smooth. Adjust the seasoning if necessary.

Step 3 : Remove and leave in a cool place for at least one hour to allow aromas to diffuse well.

Step 4 : Enjoy on toasted French country bread.

Ingredients Quantity Price
Out of stock Cooked Chestnut (400gm) RM60.00
Out of stock Colombino Extra Virgin Olive Oil (2L) RM140.00
Frozen Batard Loaf (14x540g) RM192.50

Products of the recipe