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Bridor is the leading international manufacturer of premium bakery from France offering traditional artisan style breads and pastries partially baked and raw frozen imported directly from France.
Soft, buttery, and with a delicious vanilla flavour, this fully baked Madeleine by Bridor is certified gluten-free. It is made with a blend of rice, buckwheat and millet flours. To prevent any cross-contamination, each gluten-free madeleine is individually wrapped in a special packaging which can go into the oven or microwave.
Storage: Keep frozen at -18°C until ready to use. Do not refreeze once thawed.
Reheating: Without thawing nor removing the packaging, bake at maximum 160°C for 8-10 minutes or reheat in the microwave for a few seconds until warmed through.
Note: Each oven has its own characteristics. We suggest you record all parameters giving the best results baking with your equipment.
This product is Halal-certified. It is fully baked.
- Frozen (-18°C)
- Gluten Free