Le Monde des Crepes, located in Côtes d'Armor, is the provider of all your frozen crepes, galettes, blinis and pancakes. Products adapted to every moment, from breakfast to dessert, via the snacking, brunch, gourmet coffee, catering and of course the main course buffet.

Wheatflour crepes are a typical product of the Breton region. Le Monde des Crêpes is carrying on this tradition by respecting the authenticity of the original recipe. They also include the product in several recipes to demonstrate the crepe’s adaptability to many uses.

Containing generous amounts of butter and fresh milk, home made crepes are much appreciated for their appearance and their authentic taste which bring back memories of our childhood. They are prepared using the highest quality ingredients: fresh whole milk, fresh whole eggs, free from preservatives and additives.

They are really easy to prepare after defrosting, especially thanks to their excellent texture which allows many ways of folding each crepe. Crepes can be eaten in a variety of forms. Particularly suitable for eating on their own, they can of course be enhanced using sweet of savoury fillings, and can be eaten hot or cold. They guarantee you a true gourmet experience.


Data sheet

Storage Temperature
Frozen (-18°C)