Valrhona is one of the finest chocolate producers in the world, originating from the small village of Tain L'Hermitage, France since 1922. This prestigious chocolate brand is renowned for its expertise in creating top quality chocolates and is the brand of choice for pastry chefs and artisans.

Bahibe 46% is a Dominican Republic sourced in long term partnership with the Conacado co-operative in the Espaillant region. Bahibe 46% is a stunning high percentage “dark-milk” with notes of roasted nuts, fruit acidity and light bitterness giving an overall flavour reminiscent of rum and raisin ice cream.

Cocoa Intensity and Milky :Bahibé has a high cacao content that smoothes out the subtle milk flavor with intense chocolaty notes and nuts overtones, then reveals a fruity sourness and slight bitter finish.

This product is Halal-certified. Store in a cool (16-18°C) and dry place.


Data sheet

Cool & Dry (16-18°C)
Chocolate Type