DGF is a leader in distribution of pastry and bakery products ranging from raw materials to semi-finished products. This French company boasts a vast range of quality products for the professionals in the foodservice industry.

Royaltine also known as Paillete Feuilletine is made of crushed wafer called crepes dentelles. This product offers a delightful crispy texture, and a caramelised wafer flavour with vanilla notes. Mixed with hazelnut praline paste and chocolate, royaltine can be used to as a base or filling to entremets and bonbons, or even sprinkled over ice-cream for a crunchy topping.

Tip: Mix the Royaltine with fat-based products like nut paste or chocolate. It is not advisable to mix it with ganache or cream mixtures that contain moisture which will make the Royaltine soggy.

Storage: Keep cool and dry. Once opened, store in an air-tight container. 

DGF-00032

Data sheet

Temperature
Cool & Dry (16-18°C)