Valrhona is one of the finest chocolate producers in the world, originating from the small village of Tain L'Hermitage, France since 1922. This prestigious chocolate brand is renowned for its expertise in creating top quality chocolates and is the brand of choice for pastry chefs and artisans.

Araguani is pure Venezuelan sourced in partnership Cacao San Jose a family business growing cocoa since 1830. Araguani is a classic full bodied dark chocolate richa aromas of chestnut and liquorice leading to a strong roasted cocoa nib flavour and astringent yet rounded finish.

Chocolatey and Full-Bodied : From its strikingly bitter essence, Araguani offers a rich and complex aromatic profile featuring warm notes (raisins, chestnuts) and notes of licorice.

This product is Halal-certified. Store in a cool (16-18°C) and dry place.


Data sheet

Cool & Dry (16-18°C)
Chocolate Type