The chicken breast is the best part of the chicken. Easy to cook and appreciate from the majority, from tasty finger foods to the most refreshing salad, chicken breast can be cooked in many ways.
Ernest soulard is raising free range chickens in the ouest part of France. Select these chicken breast skinless and boneless and enjoy a tender fillet, full of proteins and vitamins.
Perfect stir fried, grilled, hot or cold in a salad. Low in calories, containing a lot of nutrients, this white meat is famous in the all kind of cuisine : arabic, asian and european.