The Fior di Latte is a cow's milk Italian cheese pasteurized.

The fior di latte is ideal for lasagna, pizza or any other dish.

The Fior di Latte from La Donzeletta preserves the ancient knowledge of the dairy tradition.

The mix of the milk with the other ingredients, and moreover the ability of the producer give life to a very healthy, simple and genuine product.

FOR12006

Data sheet

Temperature
Frozen
Origin
Italy
Certification
No Certification
Flavour
No Flavour
Dairy
Cow Cheese
Treatment
Pasteurized